Miss in the Kitchen
BAKED PASTA SHELLS CASSEROLE
This is a great pasta dish reminiscent of lasagna but a little easier. I used medium pasta shells, but use the pasta of your choice. It’s so filling without being terribly rich. The perfect sides are garlic bread and a big green salad.
For this recipe, visit Miss in the Kitchen online at missinthekitchen.com/2010/11/04/baked-pasta-shells-casserole/
MAPLE-WALNUT APPLE CAKE
For this recipe, visit Miss in the Kitchen online at missinthekitchen.com/2012/03/19/maple-walnut-apple-cake/
Milisa Armstrong lives on a cattle ranch in Kaycee where she cooks, writes and raises a family. Visit her blog at missinthekitchen.com.